State-of-the-art technology is whyAmeriColor Soft Gel Paste™ has so many advantages over other food colors. Soft Gel Paste™ will color: bread dough, cookie dough, cake batter, whipped toppings & icings, buttercream icing, royal icing, rolled fondant, gum paste, marzipan, macarons, pastillage, white chocolate (with addition of Flo-Coat).
Chefmaster provide a broad spectrum of quality colors created for a wide variety of specialty needs. Our highly concentrated, vibrant colors mix easily and provide consistent tones without altering the texturing of your product.
TruColor™ Natural Gel Paste Colors were specifically designed for buttercream icing, they can also be used in dough or any product you want to color without it breaking down.